Description
Tasting Notes
Colour : Rich gold.
Nose : Fine, balanced. At first sniff, very elegant peat blends with aromas of white fruits (pear, apple), aromatic herbs (sage, tarragon), and green almond. Upon aeration, lovely medicinal (mustard plaster), vanilla, and herbaceous (cut hay) notes animate the aromatic palette.
Palate : Both lively and balanced. In the mouth, oily peat takes center stage. Verdant (barley field, meadow), the mid-palate reveals lemony, fruity (Williams pear), and menthol notes. The finish is exotic (pineapple, green banana).
Finish : Long, delicate. A synthesis of the nose and palate, the finish evokes a key lime and basil tart. Then, flavors of barley sugar, agave honey, and coconut milk envelop the taste buds. In the aftertaste, the peat takes on licorice and chocolate tones.
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