Description
Style: Maritime and delicate.
Nose: Fresh. Cut grass and iodised notes.
Palate: Subtly peaty, smoky. Notes of pepper and honey.
Finish: Long, saline and peated.
$148.00
The Douglas Laing blended malt range continues to expand with the launching of Rock Oyster, which has a distinctly maritime character! This vatted malt is made from a blend of malts that come from the Islands, specifically Jura, Orkney and Arran.
In stock
Style: Maritime and delicate.
Nose: Fresh. Cut grass and iodised notes.
Palate: Subtly peaty, smoky. Notes of pepper and honey.
Finish: Long, saline and peated.
Weight | 1.360 kg |
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Dimensions | 11.0 × 11.0 × 37.0 cm |
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