Description
TASTING NOTES
Nose: The cask lends sweet and spicy malt notes, adding depth to the aroma and body where fruity top notes like Lychee, mango and hint of banana make a statement.
Palate: Dried apple, apricots, raisins, and the Calvados cask finish contributes to the body and complexity making the whisky deliciously fruity.
Finish: The finish is long and exuberant: a Jugalbandi like no other.
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