EXPERIMENTAL GRAIN WHISKY
Quantity limited to 2 bottles.
An appetising aroma of contrasts: banana and toffee mingle with soft, savoury barbecue smokiness and hints of rum and raspberry. Enjoy a soft and oily palate of
almond and vanilla before a curiously delicious flavour of burnt pine cones develops.
A whisky for those rare downpours accompanied by bright sunshine, and other paradoxical phenomena. A splash of room temperature water will lift the
unique smoky notes.