Description
Tasting Notes
Colour : Bright gold.
Nose : Rich, heady. A blend of vanilla, lime, jasmine, warm sugarcane, anise, and star anise; the initial nose is impressively voluptuous. Upon aeration, aromas of white flowers (lilac, lily of the valley), green walnuts, and freshly cut grass perfume the air.
Palate : Lively, slender. Verdant (green mint, verbena) and aniseed, the mouthfeel is medicinal (mustard plaster) and lemony. Mid-palate, the distillate, both spicy (ginger, cloves), licorice-like, and honeyed (acacia), invigorates the palate.
Finish : Long, solar. The beginning of the finish showcases significant minerality (slate, schist). Gradually, flavors of lime, lemon balm, and fresh walnut refresh a milky (agave) and resinous (sugarcane fiber, gentian root) aftertaste.
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