Description
Tasting Notes
Colour: Amber
Nose: Fragrant cinnamon spice opens the bouquet, followed by orange peel and stewed apple. Morello cherry intertwines with toasted hazelnuts and sultanas, adding warmth and depth.
Palate: Blackcurrant leaf leads into festive spices and bright citrus peel. Demerara sugar emerges alongside soft cocoa powder and roasted coffee bean.
Finish: Full and spicy, with lingering toffee sweetness and mature oak.










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