Description

Tasting Notes

Nose : A warm oakiness greets you first, accompanied by a delightful brown sugar sweetness and prominent barley notes. Underneath, you’ll find hints of spiced oranges, vanilla cream, and a creamy character. There’s also a touch of blackberries, butterscotch, and a tangy sour edge.

Palate : The palate is defined by a robust oak presence, with a citrusy spiciness reminiscent of young bourbon. You’ll also detect minty eucalyptus, tart sour plums, and plain wood tannins. Baked apple, spiced honey, buttery vanilla, caramel, and toffee sweetness round out the flavor profile.

Finish : The finish is medium-long, with more brown sugar, cinnamon, and fragrant, warming oak. The whisky leaves a pleasant butterscotch sweetness, a nice texture, and a dose of wood spice.