Distilled in a column still in December 2006, this small batch of four casks was first aged for seven years in a tropical climate, before continuing its maturation in a continental climate for five years. A subtle blend of power and finesse, firmness and unctuosness, this version’s palette of flavours and aromas is underscored by a steadfast minerality. Whether floral, fruity, spicy, medicinal, chocolatey or liquorice, every note throughout the tasting draws on this particularly solid foundation to fully express its potential.