Profile: the refined initial nose is very delicately vanilla, fruity (orange), medicinal and floral (lavender). Mineral once allowed to breathe, it becomes spicy (cumin) and chocolate. The elegant attack is a blend of vanilla and aromatic plants (sage). The fresh mid-palate is characterized by pressed citrus fruit. The dynamic finish wavers between orange and heady florals. Softened by wild honey, it finally finds the ideal balance of sweetness and acidity. Exclusive to LMDW.
TRINIDAD 2006 SB TCRL
Distilled in a column still in December 2006, this small batch of four casks was first aged for seven years in a tropical climate, before continuing its maturation in a continental climate for five years. A subtle blend of power and finesse, firmness and unctuosness, this version’s palette of flavours and aromas is underscored by a steadfast minerality. Whether floral, fruity, spicy, medicinal, chocolatey or liquorice, every note throughout the tasting draws on this particularly solid foundation to fully express its potential.
|Dimensions||10.0 × 10.0 × 25.0 cm|
La Maison du Whisky