FAIR barrel aged gin is produced using FAIR Vodka and high quality juniper berries and spices. The juniper berries are sourced from a nature reserve in Uzbekistan, Central Asia. Agriculture is the chief source of income for the mainly rural population, but many farmers live below the poverty line. Fairtrade spices are sourced in the Kerala region of South West India. This cooperative of nearly 3050 farmers has three main objectives: to increase production, develop the social environment and promote and develop organic production. This unique bottling is aged for 3 months in French cognac oaks from which originate the spicy notes and freshness.