Nose: The nose is exuberant. Honeyed notes and juicy fruit: apricots, peaches, pineapple and applesauce. Gradually spices come to interfere between the interstices: cinnamon, nutmeg, pepper.
Palate: The palate is very rich. In the fruity continuity of the nose, the attack on the palate is irresistible: apples, pears, citrus. Vanilla develops with finesse and gives way to gourmet, pastry notes.
Overall: Long and balanced.