All bottles of Capovilla spirits are laced, waxed and finally stamped by hand, reflecting the care that is taken at every stage of production. The handwritten label records the type of fruit, the year of harvest and the number of each bottle. A genuine work of art.
CAPOVILLA Cerise Sauvage – Ciliegie Selvatiche
A wild cherry brandy, distilled in 2008 by the master distiller Gianni Capovilla in his water-bath stills just outside the town of Bassano, this spirit boasts remarkable power and character. Around 30,000 cherries need to be harvested to make a single bottle of the spirit. Unprecedented concentration.
|Dimensions||10.0 × 10.0 × 20.0 cm|