$145.00
Quantity limited to 1 bottle.
This single malt was distilled at Caol Ila distillery in 2013 and aged for more than eight years in a single hogshead. Wonderful zesty character is layered with soft smoke, coastal character and
a delectable creaminess. Only 291 bottles produced.
TASTING NOTES
NOSE: Enticing salty air on a beach walk mingles with lime zest and swells of soft peat smoke. A dusting of desiccated coconut and a touch of aniseed follow on.
PALATE: Saltwater taffy from a paper bag, enjoyed on a windy day by the coast. Homemade lemon curd, spread on slightly burnt toast followed by an intriguing flintiness.
FINISH: Juicy, lasting and citrusy with traces of allspice.
Out of stock
The Whisky Trail is a collection of young and old casks, taking drinkers off the beaten path of whisky. Only whiskies that demonstrate the most exceptional characteristics are handselected to be bottled as part of The Whisky Trail range, and with each cask as unique as a fingerprint, no two expressions will ever be the same. To ensure each whisky maintains its full flavour and cask character, we never chill-filter or add colour.
| Weight | 1.200 kg |
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| pa_vintage | 2013 |
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New arrivals
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